Snag yourself some flavorful fresh trout and get ready to grill! These beautiful fish are a summertime favorite. With their light flavor, they pair trout for sushi perfectly with simple grilling approaches. Whether a seasoned grillmaster or just getting into it, fresh trout is an easy and rewarding meal to whip up.
Here are some tips for baking your trout:
* Marinate your trout in a simple mixture of herbs, citrus, and mayo.
* Grilling over medium heat for until cooked through.
* Enjoy your trout with a classic side dish of grilled vegetables.
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